You can easily pair the Blue Lagoon with classic Icelandic highlights, adding optional stops or even a volcano day tour for an extra dose of adventure. Here’s what you can combine with your visit:
A signature Icelandic route featuring Þingvellir National Park, Geysir’s erupting hot springs, and the mighty Gullfoss waterfall. Perfect for first-timers who want a sweeping introduction to Iceland’s geology, history, and dramatic landscapes.
A striking volcanic caldera filled with vivid blue water and encircled by deep red rock. Its unique palette makes it one of the most photogenic and geologically fascinating craters in Iceland.
This is Iceland’s oldest natural pool surrounded by steaming vents and bubbling hot springs. It’s a peaceful contrast to larger spas and ideal for slow, scenic soaking.
Located on the Reykjanes Peninsula, this active volcanic area has had multiple eruptions in recent years. Hiking trails lead across fresh lava fields for a raw, immersive look at Iceland’s ever-changing volcanic landscape.
Casual, quick, and great for a pre- or post-soak bite.
Where it is: Located at the main entrance of the lagoon. View on map →
Cuisine: Light snacks, sandwiches, salads, pastries, coffee.
Rating: ⭐ 4.3/5 on Google
Price point: € – Budget to mid-range
Recommended: Hot Chocolate, Caesar Salad, Smoked Salmon Baguette
An upscale dining experience built into an 800-year-old lava cliff.
Where it is: Overlooking the main lagoon with floor-to-ceiling views. View on map →
Cuisine: Modern Icelandic cuisine with seafood, lamb, and local ingredients.
Rating: ⭐ 4.4/5 on Google
Price point: €€€ – Upscale
Recommended: Slow-cooked lamb shoulder with volcanic salt, Arctic charr, Catch of the Day
Fine dining inspired by Iceland’s volcanic terrain and seasonal produce.
Where it is: Inside The Retreat at Blue Lagoon. View on map →
Cuisine: Tasting menus with geothermal, foraged, and hyper-local ingredients.
Rating: ⭐ 4.7/5 on Google
Price point: €€€€ – Premium fine dining
Recommended: Multi-course tasting menu celebrating Reykjanes flavors, Volcano Desert, Scallop with Moss Foam
It’s roughly 50 minutes from Reykjavík and 20 minutes from Keflavík Airport. Many travellers stop here immediately after landing or before departure.
Yes. Time slots often sell out days or even weeks ahead, especially in summer and holiday periods.
Arrive 15–20 minutes early to check in, shower, store belongings, and avoid cutting into your booked soak time.
Most people stay 2–3 hours, including changing, lagoon time, mask bar visits, and breaks.
Swimsuit, hairbrush, reusable water bottle, and optionally waterproof phone pouch. Towels, lockers, and shampoo/conditioner are usually provided depending on your ticket type.
Children must meet the minimum age requirement (typically 2+) and those under 13 must wear provided floaties and be supervised.
Large suitcases can be stored at the reception for a small fee, making the lagoon convenient between airport transfers.
Some dining venues accept walk-ins without lagoon access, but reservation policies vary — especially for Lava and Moss.
Early mornings and late evenings offer quieter experiences. Winter evenings also give a chance to soak under the northern lights.
The lagoon stays open in rain, snow, and cold, and most weather doesn’t impact the experience. Only severe storms or safety concerns cause closures.